They can be made in about 10 minutes and with only 3 ingredients.

small pretzels
Rolo candies - one bag has about 55 candies
Pecan halves - or optionally peanuts, cashews, and m&m's
Optional: almond bark or white chocolate for drizzling
Preheat your oven to 350 degrees. Place pretzels on a parchment lined baking sheet. I like to use parchment paper for easy handling, but you can also put them on foil, a silpat, or directly onto the cookie sheet.
Unwrap your Rolo candies and place one on top of each pretzel like a cute little hat.
Place pan in the oven for 3-4 minutes. Any longer is probably too long. You just want the chocolate on the outside to look glossy and melty, but they should still hold their shape.
Remove pan from oven and take a pecan and gently press it right into the center of the chocolate candy.
Keep going and be filled with joy each time you feel that gooey caramel squish out underneath your fingers. It's one of life's little pleasures.
Also fun for parties to do them with all M&M's on top. Kids love how colorful and fun these are:
These are so cute that I love to package them in little peep-window boxes. You can find boxes like this at craft stores like Michaels.

Or just pop them in a bowl or on a plate for a party. Either way they'll be gone fast! And just look how fancy-schmancy they look. No one has to know you whipped them up so fast :)
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